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Lunch with Nora

March 7, 2013 by Mary Frances 10 Comments

I was having lunch at the office today, by myself, in the conference room, reading this article by Nora Ephron that my friend Marie sent to me. Well, I was literally laughing so hard I was crying and not a sound was coming out!

Do you know that kind of hard, teary, unstoppable laugh? You can read the article here and you too can laugh your socks off. http://www.oprah.com/spirit/Nora-Ephron-on-Maintenance-Remembering-Nora-Ephron

I never met her … but I miss her. She was one great lady!

Ever since her book came out on I Feel Bad About my Neck: And Other Thoughts on Being a Woman, I have been obsessed about my neck. I remember first hearing about this book on the radio, while I was in the shower, shaving my legs. They said she talks about you having to shave less as you get older and I thought, great! But then, I have to thank Nora for spending hundreds of dollars on special neck creams and doing awful looking neck exercises in front of the mirror at night before going to bed. I’m not sure if they’re doing anything, but I’m sure as hell putting in the effort.

Now on to my lunch. I’ve been meaning to talk to you about lunch. I actually like to and do bring my lunch to work everyday, including my husband’s, unless I have a lunch date set up with a client or a friend. Of course, many of our clients are friends, so that does double duty.

This all started with the great recession/ depression descending upon us several years ago now. I figured we could save at least 20 bucks a day for the two of us – that’s one hundred a week, four hundred a month! (I can do the math!) But now, I also love to intimately know what I’m putting in to my body. I care about that – and you should too. I love my lunches. They’re clean, healthy and delicious and I know everything about them because I made them. My husband usually has dinner leftovers – he calls it “gourmet fast food” and I love my salads. I think it’s very important to eat some raw food everyday. One probably gets more vitamins and minerals out of them that way, and seeds are good too – sunflower or pepita (remember Euell Gibbons?) are great as garnishes. I’ll tell you what – I feel great every day and have a tremendous amount of energy. And now here’s a funny thing. When my extended family is all together at my one brother’s house in Vermont and they’re all eating sandwiches, hot dogs, chips and dips, on the side, I make my own salad and you know what? They all drool over it, because it looks so delicious, and they’re eating crap. You choose!Red leaf lettuce salad with tomatoes, red peppers, tomatias, cucumber and roasted pork tenderloin.

I love warm meat on a salad – great protein and staying power to take you through the day. And when the warm meat juices mix with the cool lettuce and dressing, it’s nice. Here is red leaf lettuce, radishes, cucumber, red peppers, grape tomatoes, tomatillo wedges and warmed leftover rosemary roasted pork tenderloin with sauteed onions and apples.

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Filed Under: Lunch, Salads Tagged With: cucumber, grape tomatoes, I Feel Bad About my Neck: And Other Thoughts on Being a Woman, leftovers, Nora Ephron, radishes, red leaf lettuce, red peppers, roasted rosemary pork tenderloin, salads, tomatillos

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Comments

  1. healthandfitnessoc says

    March 7, 2013 at 1:02 PM

    Reblogged this on dominicspoweryoga.

    Reply
    • Mary Frances says

      March 28, 2013 at 6:02 PM

      Thank you!

      Reply
  2. johnnysenough hepburn says

    March 7, 2013 at 5:00 PM

    As I can’t deal with just a sandwich for lunch I used to make a healthy sups and have the rest the following day at work. And totally agree with you about the health benefits of salads, seeds and nuts.

    Reply
    • Mary Frances says

      March 9, 2013 at 7:14 PM

      🙂 You just feel better!!

      Reply
  3. Jess says

    March 7, 2013 at 6:41 PM

    Your salad looks gorgeous! I’m also a fan of colorful, healthy lunches brought from home. If I’m going to spend money on a meal someone else made, I want it to be an experience, preferably enjoyed with good company.

    Reply
    • Mary Frances says

      March 9, 2013 at 7:15 PM

      Couldn’t agree more!!

      Reply
  4. Maureen | Orgasmic Chef says

    March 8, 2013 at 8:39 AM

    I’ve just gone to read Nora Ephron’s article. She’s so right on all counts. 🙂

    Reply
    • Mary Frances says

      March 9, 2013 at 7:16 PM

      I know – I’m reading an article now written by one of her sons on her last days and last piece of work – a show that’s opening on Broadway soon.

      Reply
  5. Joyce says

    March 8, 2013 at 4:08 PM

    That’s a good looking salad. That’s also what I mostly bring to work. Prep everything on Sunday and then throw it all together each weeknight. They are healthy and easy on the budget.

    Reply
    • Mary Frances says

      March 9, 2013 at 7:18 PM

      Definitely!! Fortunately, I have a refrigerator at the office so that makes it easier for me.

      Reply

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