The pith of any citrus fruit is the most bitter part. You don’t want any piece of it and with this Cit-Trease peeler, you can kiss all those pithy parts away!!
Chef’s Planet, goal in life as a company, is to make your life in the kitchen easy and fun!! They are constantly thinking of new ways to make cooking simpler and more enjoyable!
This clever tool makes it easy to remove citrus from the peel so you can enjoy fresh fruit cut up in a bowl or throw the whole peeled half in a juicer for your smoothie. Simply cut your citrus fruit in half and score the citrus in a complete rotation by placing the blade teeth at the edge of the peel. 
Continue rotating the citrus and move the Cit-Trease handle in a perpendicular position to the face of the fruit until it pulls away from the peel. Voilá! 
You then have a half of an orange that is pure fruit, with no pith at all!
You can use this handy tool on grapefruits, avocados and even squash. Cit-Trease away and have fun!! Kiss all nasty skins and pithy parts goodbye!
Chef’s Planet makes life in the kitchen easier by offering unique, cleverly designed gadgets to fit your active life-style. They are constantly thinking of new ways to make cooking simpler and more enjoyable!
The Cit-Trease tool has a stainless steel blade that will not rust or tarnish, is dishwasher safe on the top shelf and even has a patent pending!
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Chef’s Planet Cit-Trease tool was in our MARY’s secret ingredients Spring box. Don’t miss out! Our June box is selling like hotcakes – ships June 25th! Order by June 24th.
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What a clever find. Much faster than slicing down the sides of the orange!
Maureen | Orgasmic Chef recently posted…Easy Carrot Cake – and I do mean easy
Yes, so much faster and really, no pith!!
That looks like a very practical gadget!
Angie@Angie’s Recipes recently posted…Apricot Einkorn Cake with Almond and Maple Syrup
It really is Angie – I love it!!
This would save so much time, what a great find!
Pamela @ Brooklyn Farm Girl recently posted…The Great Big Bacon Picnic, What a Ride.
Definitely Pamela, it is a great timesaver.
Wow that is a really cool device. Just what I need to make a lovely batch of sangria and lots of citrus fruits.
Hey Bobbi – I didn’t think of it for that but you are absolutely right!! Great idea!!
What a cool tool! No matter how careful I am, I never get all the pith. This is really useful — thanks for the heads up.
John@Kitchen Riffs recently posted…Pepper Coleslaw with Garlic Vinaigrette
Very useful John – hope you can pick one up soon!