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More easy vegetables for Joan

November 11, 2011 by Mary Frances 6 Comments

My friend Joannie asked for more easy vegetable recipes, so here you go!

BUTTERY SAUTEED GREEN BEANS
Serves 3 – 4

3/4 lb. green beans
3 tbs. water
Butter
Salt
Pepper

Green beans ready to cook with butter in a skillet.

Green beans ready to cook

Finished green beans in a pan.

Trim ends of beans and wash thoroughly. Heat 3 TBS. water in a skillet on high heat. Throw in beans and then top with 4 large pats of unsalted butter. SEE PHOTO. Now let sit them a little to brown and then toss over the high heat. You want the beans to get a little brown yet still stay crisp fresh. So toss to your liking – taste one. The butter will start to brown and almost taste sweet. Finish with salt and pepper and serve with all the juices. Total time should be 10 -15 minutes. These will be gone before you know it! Just as good as French fries – really!

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Filed Under: Dinner, Vegetables Tagged With: easy green bean recipes, easy vegetables, green beans, green beans as good as French fries, simple vegetables, vegetarian

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Comments

  1. Joan Jolly says

    November 12, 2011 at 10:38 PM

    Thanks so much Midge – just in time for the holidays! Happy Thanksgiving!

    Reply
    • Mary Frances says

      November 16, 2011 at 11:13 PM

      Let me know how you like it. Happy Thanksgiving to you too!! Are you staying in St. L?

      Reply
  2. Margot Weinstein says

    November 15, 2011 at 8:31 AM

    Hi Mary-
    I made pumpkin risotto last night and have a lot left over. Any suggestions on what to do with it?

    Reply
    • Mary Frances says

      November 16, 2011 at 11:02 PM

      Well if it isn’t too soupy, you could make risotto cakes. Maybe add more parmesan, some chopped parsley and scallions. Mix well. Form into patties, chill for a bit so they’ll hold their shape and then saute in olive oil on medium-high heat until nicely browned on both sides. My Mom used to make rice cakes with leftover rice when we were little. Let me know how this comes out.

      Reply
      • Margot Weinstein says

        November 17, 2011 at 6:49 AM

        Thanks, I’ll try it today!

        Reply
        • Mary Frances says

          November 17, 2011 at 10:44 AM

          I hope it turns out great!

          Reply

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